Your Step-by-Step Thanksgiving Checklist
Have you always wanted to host Thanksgiving but it seems too overwhelming? Or have you hosted in the past and it was a disaster? We’ve got a Thanksgiving checklist to help make sure your feast goes as well as you hoped. After all, some days it’s hard enough figuring out what to cook for 2-4 […]
Read MoreOur Favorite Ways to Use Pumpkin Seeds in the Fall
After your carve a pumpkin, do you toss the pumpkin seeds? Most people don’t know what to do with them, but they can actually be used in a lot of different ways! If you just throw them away, you are also missing out on some great health benefits! Pumpkin seeds contain heart-healthy magnesium, zinc to […]
Read More25 Recipes to Transform Your Thanksgiving Leftovers
We teamed up with our friends at Personal Creations and are sharing some fun ways to re-purpose your Thanksgiving leftovers! To make your life a little easier post-feasting, try to extend your Thanksgiving meal by a few days with some creative leftovers. You will have earned a break from the grocery store and the kitchen […]
Read MoreUnique Thanksgiving Side Dishes That Will Impress Your Guests
For most Americans, Thanksgiving is all about Thanksgiving sides like green bean casseroles, mountains of mashed potatoes, roll after roll, stuffing, cranberry sauce and rivers of gravy. While you really can’t go wrong with any these Thanksgiving side dishes, sometimes it’s fun to break from tradition and serve something a little out of the ordinary. We wanted […]
Read MoreClient Favorite: Gluten-Free Pumpkin Muffins
Pumpkin is one of our favorite fall ingredients because it is so versatile. It can be added to just about anything – and during the holiday season it seems like we do just that -we add it to soups, sauces, salads (pumpkin seeds) pasta and most importantly, baked goods! Pumpkin is a great addition to […]
Read MoreChipotle Stuffed Sweet Potatoes
Who doesn’t love a good baked potato in the fall? Instead of using your average russet potato, why not a sweet potato with less starch and twice the Vitamin C? The chipotles sure give this baked potato some kick and it contrasts nicely with this sweeter potato. Don’t be afraid to eat the skin because […]
Read MoreBoost Your Immune System with Kefir
Are you looking for ways to boost your immune system this fall? Whenever I am transitioning into a new season, I try and boost my immune system naturally with food. One food that does a really great job of this is kefir (kuh-feer). Kefir is a thick, fermented drink with a consistency similar to yogurt. While it resembles […]
Read MoreWhat You Need to Know About Our Artisan Menu
If you follow us on social media or if you like to stay updated on all things Savor, chances are you’ve heard about our new Artisan Menu. Whenever we introduce a new service, we really like to spell it out so people understand what it is, how it works and who we created it for. Earlier […]
Read MoreWhite Chicken Chili
We made this delicious white chicken chili for some of our clients this week and thought we’d share the recipe with you! It makes for the perfect lunch. The thing that makes this dish special is the Jicama that we add to it! If you haven’t heard of this before, jicama is a Mexican yam […]
Read More15 Things to Do with Thanksgiving Leftovers
I hope you’ve all enjoyed a glorious Thanksgiving feast! Now, most of us have more leftovers than we know what to do with. As much as we love Thanksgiving food, eating the same food for a week afterward, can be a little boring for your taste buds. So I’ve compiled a list of 10 recipes that you […]
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