As we transition from fall to the festive winter season, there’s so much excitement happening at Savor Culinary Services! From exclusive wine dinner collaborations to private flight catering innovations, we’re constantly pushing culinary boundaries while maintaining our commitment to organic, locally-sourced ingredients and inclusive dining experiences.
Holiday Catering Availability
December is approaching quickly, and we still have prime weekend dates available for your holiday celebrations! Whether you’re planning a corporate gathering or intimate dinner party, our team can create a custom menu that accommodates all dietary preferences. Book your event of $500+ and receive a complimentary artisanal charcuterie board that serves 10 guests. Available dates include December 6-7, 13-14, and 20-21.
Spice & Vines Success at Soma Winery
We recently hosted our first-ever Spice & Vines dinner at Soma Winery, celebrating the marriage of Indian cuisine with carefully selected wine pairings. The evening was magical as guests discovered unexpected flavor combinations, with our chef’s innovative takes on Indian cuisine complementing the sommelier’s thoughtful wine selections. The intimate gathering set the stage for more unique culinary adventures to come!
Private Flight Catering Highlight
Our Blue Corn Lobster Hush Puppies have become a sensation in our private flight catering service. These golden nuggets combine succulent lobster meat with our velvety smoked tomato butter, creating an irresistible fusion of land and sea flavors. It’s just one example of how we’re elevating in-flight dining experiences with creative, locally-sourced ingredients.
Looking Ahead: 2025 Personal Chef Services
As we approach the new year, now is the perfect time to secure your spot for personal chef services in 2024. Whether you’re looking for weekly meal prep, intimate dinner parties, or specialized dietary planning, our chefs are ready to create customized culinary experiences that fit your lifestyle and preferences.