Savor Culinary Services – Healthy Meals – Personal Chef Fort Worth, Texas – Dietary Restrictions

Red Beet Hummus

  • 1 pound cooked beets (I roast mine), quartered
  • ¼ cup walnuts, toasted and roughly chopped
  • 2 tablespoons lemon juice
  • ½ tablespoon tahini
  • ½ teaspoon ground cumin
  • 1 garlic clove
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt

Place all the ingredients in a food processor and blend until smooth, stopping occasionally to scrape down the sides. Taste throughout and adjust the balance as you see fit. Serve immediately or refrigerate, covered.



Serving Fort Worth, Arlington, Mansfield, Keller, Colleyville, Southlake, Dallas and surrounding areas


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