by Deb Cantrell | Nov 13, 2015 | All, Dairy Free, food allergies, Gluten-Free, Holiday Foods
While most of us anticipate the holidays and all of the delicious food that comes with it, some of you with dietary restrictions dread the holidays because it centers around food that you can’t have. I’ve gathered some great tips on how you can enjoy the...
by Deb Cantrell | Oct 16, 2015 | All, Gluten-Free, Holiday Foods
Halloween can be every mom’s nightmare not just because it’s a holiday that’s centered around candy, but if your child has allergies of any kind, it can be a battle to know which candies are safe for your little pumpkin. That’s why I’ve...
by Deb Cantrell | Dec 9, 2014 | All, Gluten-Free, Salads
This year, make sure your holiday side dishes include a fresh, healthy option. Try using traditional ingredients in a non-traditional way, like in this Quinoa Salad with Cranberries and Orange. Cranberries are full of antioxidants, naturally tart, and give this salad...
by Deb Cantrell | May 20, 2014 | All, Gluten-Free
Yum A yummy family favorite, guaranteed to bring smiles to the dinner table! Yield: Serves 6 to 8 Ingredients Haines salt 1 pound elbow macaroni (Quinoa pasta or Brown Rice Pasta (Tinkinyada) ) 4 cups Almond or Rice milk 2 or 3 sprigs thyme 4 cloves garlic, smashed...
by Deb Cantrell | Nov 25, 2013 | All, Gluten-Free, Holiday Foods
Straight from the Savor Culinary Kitchen to yours! Yum This piecrust is yummy, it can be a little difficult to work with though, especially if you are making a full top or lattice top for your pie. Try rolling it out between 2 sheets of wax paper to make it a little...
by Deb Cantrell | Nov 19, 2013 | All, Gluten-Free
Straight from the Savor Culinary Kitchen to yours! Yum Serves 6-8 Ingredients 1 pan of gluten-free cornbread 8 slices oven-dried GF white bread (about 8 cups) 8 tablespoons butter or substitute 2 cups celery, chopped 1 teaspoon chopped garlic 1 large onion, chopped 7...
